MALAI CHICKEN
Malai chicken is a creamy chicken curry made using chicken pieces marinated in yogurt,ginger-garlic paste and cooked in milk, cream, and garam masala. Here's an easy yet delicious chicken recipe.
INGREDIENTS:-
1 kg chicken cut into
small pieces
For the
marinade:-
1/2 cup yogurt
1 tsp ginger-garlic
paste
1/2 tsp pepper powder
salt
For the gravy:-
2 tbsp butter
1 tbsp oil
2 onions chopped finely
1 tsp ginger-garlic
paste
3-4 green chili finely
chopped
1 bay leaf
2 cloves
1 tsp cardamom powder
1/2 tsp garam masala
powder
1/2 tsp ground cumin
2 tbsp kasuri methi
crushed
1/2 cup milk
1 cup water
1/2 cup fresh cream
1 Maggie chicken stock
cube
salt
METHOD:-
1.
Combine the marinade
ingredients in a bowl and add the chicken pieces.
2.
Cover and leave the
marinate in the fridge for 1 hour or overnight.
3.
For the gravy, heat the
butter and oil in pan.
4.
When the oil is hot add
bay leaf and cloves.
5.
Add onion and fry the
onions until soft,then add in ginger-garlic paste and green chilies, cook for a
minute or so.
6.
Now add the marinated
chicken and Maggie chicken stock cube, cook on high flame for 5 minute.
7.
Chicken stock contain
salt so check the curry before adding the salt.
8.
Pour in about 1/2 cup of
water and cook for 15 to 20 min until the chicken is cooked.
9.
Add milk, fresh
cream, cardamom powder, garam masala powder and kasuri methi and cook for another
5 min.
10.
If you want a thin gravy
add warm water and bring it to a boil.
11. Serve it with rice, chapathi and naan.
2 Comments
Ith.. Enik. Istapettu.. Njn.. Kure. Pravasham. Undakin. Amani.. Tnk. U. Amani.. By. Kousirahim
ReplyDeleteThank u kousidhi☺️
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